PICKLES


Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar. The pickling procedure typically affects the food's texture, taste and flavor. Our pickles are use Olive Oil & are authentically Greek sourced and produced.


33.00 SR 33.0 SAR
33.00 SR 33.0 SAR
41.80 SR 41.800000000000004 SAR
36.30 SR 36.300000000000004 SAR
39.60 SR 39.6 SAR
17.60 SR 17.6 SAR
12.00 SR 12.0 SAR
12.10 SR 12.1 SAR
49.50 SR 49.5 SAR